Appetizers & Specialties
Crispy Calamari, Pork BBQ, Chicharon Bulaklak, Lechon Kawali, Fried Boneless Milkfish, Tokwa't Baboy, Lumpiang Shanghai, Lumpiang Gulay, Crispy Jeprox Fish, and Fried Whole Tilapia
Sizzling Plates
Sizzling Sisig (Minced Chopped Pork), Inihaw na Liempo (Pork Belly), Tapa (Beef Steak), Gambas (Shrimp), Pusit (Squid), Seafood, Tofu and Bangus Sisig (Milkfish Belly minced)
From the grill
Mostly Filipino American fusion Charcoal Grilled Chicken (Chicken Inasal), Pork BBQ Ribs (fall of the bone), Boneless BBQ on Stick (Chicken or Pork), and Grilled Pork Belly (Inihaw na Liempo)
Pinoy Breakfast Meal
Tapsilog (Beef), Tocilog (Sweetened Pork), Longsilog (Filipino Sausage), Sisigsilog (Minced Pork), Jeproxsilog, Cornbeefsilog, Daingsilog, Toyusilog, Spamsilog, Baconsilog, Dilisilog, Danggitsilog and Ribsi
Specialty Filipino Noodles
Selection of Rice (Bihon), Egg Noodle (Canton) or Mixed Bihon/Canton with choices of Pork, Chicken, Shrimp, Seafood or Vegetables on Toppings
Everyday Favorite Meal
Lechon Kawali, Tilapia, Lumpiang Shanghai, Aristocrat Chicken, Pork BBQ, Inihaw na Liempo and Crispy Pata Meal - All serve with Steam or Garlic Rice